Cream Cheese Pastry Dough

Name: Cream Cheese Pastry Dough
Ingredients: 8 tablespoons unsalted butter, room temperature; 4 ounces cream cheese, room temperature; 1/4 cup heavy cream; 1 1/2 cups all-purpose flour plus 2 tablespoons, plus more for rolling out the dough; 1/2 teaspoon coarse salt

Cream Cheese Pastry Dough was pinched from <a href="http://www.marthastewart.com/341164/cream-cheese-pastry-dough" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

•

8 tablespoons unsalted butter, room temperature

•

4 ounces cream cheese, room temperature

•

1/4 cup heavy cream

•

1 1/2 cups all-purpose flour plus 2 tablespoons, plus more for rolling out the dough

•

1/2 teaspoon coarse salt

Go To Recipe

review