INGREDIENTS
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1 (12-ounce) box jumbo pasta shells
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2 cups cooked, shredded chicken
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1 (10-ounce) package frozen chopped spinach, thawed and drained
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1 (8-ounce) package cream cheese, softened
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1/2 cup grated Parmesan cheese
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3 cloves garlic, minced
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1/2 teaspoon dried basil
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1 (8-ounce) package shredded mozzarella cheese (2 cups)
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1 (24-ounce) jar spaghetti sauce OR 3 cups Stacey's Basic Marinara
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