INGREDIENTS
•
5 Tablespoons flour (all-purpose)
•
4 1/2 Tablespoon sugar
•
2 teaspoons cocoa (unsweetened)
•
1/4 teaspoon baking soda
•
Dash of salt
•
1/2 teaspoon white vinegar
•
1/4 teaspoon pure vanilla extract
•
2 teaspoons vegetable oil (or canola)
•
4 1/2 Tablespoons water
Go To Recipe