INGREDIENTS
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Buddy's Crawfish Strudel
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2 1/2 lbs. crawfish tails
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4 shallots, chopped
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1 lg. onion, chopped
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1/2 c. butter
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2 cloves garlic, minced
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1/2 c. white wine
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1/2 c. whipping cream
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salt and pepper
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8 dozen phyllo shells
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1 small Brie cheese
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8 oz. finely shredded Monterey Jack cheese