INGREDIENTS
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1/2 cup salted butter
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1 large onion, diced (about 1 1/2 cups)
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1/2 bell pepper, seeded and diced (about 1/2 cup)
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4 cloves garlic, minced
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1 (10.75-ounce) can cream of mushroom soup
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1 (5-ounce) can evaporated milk
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1 teaspoon salt
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3/4 teaspoon ground black pepper
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1/2 teaspoon crushed red pepper
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3 tablespoons cornstarch mixed with 1/4 cup cold water
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2 pounds crawfish tail meat
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1/2 cup chopped green onion
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2 tablespoons chopped parsley
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1 (14.1-ounce) package Pillsbury Ready-Made Pie Crust (2 crusts)
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