Crawfish Etouffee - the easy way

Name: Crawfish Etouffee - the easy way
Ingredients: 2 lb. crawfish (rinse off fat); 1 large chopped onion; 1 large chopped bell pepper; 2 cans cream of mushroom soup; 2 cans golden mushroom soup; 1 or 2 cans Rotel tomatoes (depends how hot you like it); chunk of butter

Crawfish Etouffee - the easy way was pinched from <a href="http://www.keyingredient.com/recipes/14379085/crawfish-etouffee-the-easy-way/" target="_blank">www.keyingredient.com.</a>

INGREDIENTS

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2 lb. crawfish (rinse off fat)

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1 large chopped onion

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1 large chopped bell pepper

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2 cans cream of mushroom soup

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2 cans golden mushroom soup

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1 or 2 cans Rotel tomatoes (depends how hot you like it)

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chunk of butter

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