"Crawfish tails, bacon, and tomatoes offer a fresh twist to these stuffed bell peppers. Save Recipe Print Crawfish-and-Rice-Stuffed Peppers Makes 6 servings Ingredients 3 medium assorted bell peppers, halved lengthwise and seeded ¼ pound center-cut bacon, chopped ¼ cup chopped celery 1 cup chopped plum tomatoes ¼ cup chopped red onion ¼ cup chopped …..."
INGREDIENTS
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3 medium assorted bell peppers, halved lengthwise and seeded
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¼ pound center-cut bacon, chopped
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¼ cup chopped celery
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1 cup chopped plum tomatoes
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¼ cup chopped red onion
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¼ cup chopped red bell pepper
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4 cloves garlic, minced
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3 cups cooked long-grain rice
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¾ pound crawfish tails, drained and rinsed
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4 teaspoons chopped fresh thyme
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1½ teaspoons Creole seasoning*
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½ cup water
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Garnish: fresh thyme leaves