"What better way to kick off the holiday season than with some nice, tart and pretty cranberries? Here, I paired them with some sweet, white chocolate and made some very pretty muffins...."
INGREDIENTS
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2 cups all purpose flour
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3/4 cup granulated sugar, divided
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2 teaspoons baking powder
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1 tablespoon fresh orange peel (or 1 teaspoon dried)
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1 (3.5-4 oz) bar of good quality white chocolate, chopped
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1 1/2 cups fresh cranberries
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1/2 teaspoon salt
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1 cup buttermilk
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1 egg, slightly beaten
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6 tablespoons melted butter or coconut oil
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1/2 teaspoon vanilla