"In addition to pork, you can use the tangy orange-and-cranberry sauce side dish recipe over grilled chicken or fish too...."
INGREDIENTS
•
Nonstick cooking spray
•
4 (5 ounce) boneless pork loin chops, cut 1/2-inch thick (see Tip)
•
⅛ teaspoon salt (see Tip)
•
⅛ teaspoon ground black pepper
•
1/2 cup canned whole cranberry sauce
•
2 tablespoons frozen orange juice concentrate, thawed
•
1 tablespoon honey
•
1/4 teaspoon ground ginger
•
⅛ teaspoon ground nutmeg