"These Cranberry Pancakes with Orange Cream Cheese frosting would be a great addition to any holiday breakfast table! They're made with Silk Cashewmilk, too!..."
INGREDIENTS
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2 cups flour
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1/4 cup cornstarch
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1 tablespoon sugar
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1 teaspoon salt
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3/4 teaspoon baking powder
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1 teaspoon baking soda
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1/4 teaspoon nutmeg
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2 cups Silk Cashewmilk
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2 eggs
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1 tablespoon unsalted butter (melted)
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1 cup whole cranberries (chopped in food processor or blender)
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4 ounces Cream Cheese softened
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1/4 cup unsalted butter (melted)
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1/4 teaspoon pure vanilla extract
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juice of 1 orange
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1/2 teaspoon orange zest
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2 cups confectioners' sugar