"These Cranberry Orange Scones are tender, sweet and studded with jewel like, tart dried cranberries and drizzled with a delicious orange glaze...."
INGREDIENTS
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2 cups all-purpose flour
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2 Tablespoons + 1 teaspoon sugar
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2 teaspoons baking powder
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¼ teaspoon baking soda
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½ teaspoon salt
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⅓ cup cold butter, cubed
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1 cup dried cranberries
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1 Tablespoon orange zest (one large navel orange)
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¼ cup orange juice
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¼ cup half & half cream
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1 egg
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⅓ cup powdered sugar
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a few tablespoons of orange juice