"Packed with fresh, tart cranberries and zesty orange citrus and topped with a sweet orange glaze, this easy quick bread recipe is bursting with fall flavors and colors.
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INGREDIENTS
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1 1/2 cups all-purpose flour*
1 teaspoon baking powder
1/2 teaspoon salt
2 large eggs
1 cup Imperial Sugar Extra Fine Granulated Sugar
1 tablespoon fresh orange juice
1 teaspoon vanilla extract