Cranberry Molasses Cake with Sweet Butter Sauce

Name: Cranberry Molasses Cake with Sweet Butter Sauce
Prep time: 20 min
Yield: 20
Ingredients: 2 eggs; 3/4 cup sugar; 3/4 cup molasses; 3/4 cup water; 2 1/4 cups Gold Medal™ all-purpose flour; 3/4 teaspoon salt; 3/4 teaspoon baking soda; 2 1/4 cups fresh or frozen (thawed) cranberries; 3/4 cup butter; 3/4 cup heavy whipping cream; 1 1/2 cups sugar

Cranberry Molasses Cake with Sweet Butter Sauce was pinched from <a href="https://www.bettycrocker.com/recipes/cranberry-molasses-cake-with-sweet-butter-sauce/f69b98d6-eae6-4077-9f4f-9c4053bfdb64" target="_blank" rel="noopener">www.bettycrocker.com.</a>

"This classic cranberry molasses cake, served warm with sweet butter sauce and a scoop of vanilla ice cream, is an extra-special treat for a holiday or really any night of the week. ...MORE+ LESS-..."

INGREDIENTS

•

2 eggs

•

3/4 cup sugar

•

3/4 cup molasses

•

3/4 cup water

•

2 1/4 cups Gold Medal™ all-purpose flour

•

3/4 teaspoon salt

•

3/4 teaspoon baking soda

•

2 1/4 cups fresh or frozen (thawed) cranberries

•

3/4 cup butter

•

3/4 cup heavy whipping cream

•

1 1/2 cups sugar

Go To Recipe

review

►