"Sweet, tart, with a subtle kick of jalapeno and a twist of lime, this cranberry relish packs a punch of flavor. Recipe courtesy of Auntie Louise...."
INGREDIENTS
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24 oz fresh cranberries
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½ cup fresh lime juice (about 3 limes, plus zest)
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½ cup water
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2 tablespoons shallots, finely chopped
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1 teaspoon salt
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1 bunch cilantro, chopped
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1 jalapeno pepper, seeded and chopped
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1 tablespoon chopped garlic
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2 ½ cups sugar