Cranberry-Cheese Danish Recipe | Epicurious.com

Name: Cranberry-Cheese Danish Recipe | Epicurious.com
Prep time: 25 min
Ingredients: 2 (10.1-ounce) tubes big crescent rolls; 1 1/2 8-ounce packages cream cheese, room temperature; 1/2 cup (plus more) powdered sugar; 3 1/2 tablespoons cornstarch, divided; 1 large egg, separated; 1/2 cup large-curd cottage cheese; 1 cup drained cranberry sauce

Cranberry-Cheese Danish Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Cranberry-Cheese-Danish-236493" target="_blank">www.epicurious.com.</a>

"Perfect for the morning after Thanksgiving...."

INGREDIENTS

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2 (10.1-ounce) tubes big crescent rolls

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1 1/2 8-ounce packages cream cheese, room temperature

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1/2 cup (plus more) powdered sugar

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3 1/2 tablespoons cornstarch, divided

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1 large egg, separated

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1/2 cup large-curd cottage cheese

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1 cup drained cranberry sauce

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