Cranberry Cake
"Our cranberry cake is a sweet treat with a citrus twist to serve during the holidays or anytime you have cranberries on hand...."
INGREDIENTS
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3 large eggs, (room temperature)
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2 cups granulated sugar
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2 tablespoons granulated sugar
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¾ cup salted sweet cream butter, (room temperature)
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2 tablespoons fresh orange zest, (1 medium-size orange)
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2 teaspoons pure vanilla extract
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1½ teaspoons pure almond extract
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2 cups all-purpose flour, (spooned and leveled)
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1 tablespoons all-purpose flour
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12 ounces fresh cranberries
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¼ cup powdered sugar, (optional garnish)
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