Cran-Apple Crumble Recipe

Name: Cran-Apple Crumble Recipe
Ingredients: 1 cup orange juice; 1 cup sugar, divided; 4 teaspoons grated orange peel; 1 package (12 ounces) fresh or frozen cranberries, thawed; 2 tablespoons butter; 2 tablespoons maple syrup; 2 tablespoons honey; 5 medium tart apples, peeled and cut into 1/2-inch slices; 2 tablespoons quick-cooking tapioca; TOPPING:; 1-1/2 cups all-purpose flour; 3/4 cup packed brown sugar; 1-1/2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 cup cold butter, cubed; 3 tablespoons almond paste; 1 cup slivered almonds, toasted

Cran-Apple Crumble Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/cran-apple-crumble" target="_blank">www.tasteofhome.com.</a>

"A toasted almond streusel topping makes this fruity dessert extra delicious. It's great for the holidays.—Billie Moss, Walnut Creek, California..."

INGREDIENTS

•

1 cup orange juice

•

1 cup sugar, divided

•

4 teaspoons grated orange peel

•

1 package (12 ounces) fresh or frozen cranberries, thawed

•

2 tablespoons butter

•

2 tablespoons maple syrup

•

2 tablespoons honey

•

5 medium tart apples, peeled and cut into 1/2-inch slices

•

2 tablespoons quick-cooking tapioca

•

TOPPING:

•

1-1/2 cups all-purpose flour

•

3/4 cup packed brown sugar

•

1-1/2 teaspoons ground cinnamon

•

1/2 teaspoon ground nutmeg

•

1/2 cup cold butter, cubed

•

3 tablespoons almond paste

•

1 cup slivered almonds, toasted

Go To Recipe

review