INGREDIENTS
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3 pounds full chicken
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2 quarts water
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2 teaspoons salt
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1/2 teaspoon pepper
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2 cups flour
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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3 tablespoons shortening (Crisco)
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3/4 cup buttermilk
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chopped up celery carrot, and peas (optional)
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