Cracker Barrel Potato Casserole/Hash Browns Casserole - Copycat

Name: Cracker Barrel Potato Casserole/Hash Browns Casserole - Copycat
Prep time: 15 min
Cook time: 40 min
Ingredients: 1 (2 lb) bag frozen southern style hash brown potatoes; 1/2 cup onion, chopped fine; Aunt Jane's Krazy Mixed Up Salt, to taste (avail. at JanesKrazy.com) or mccormick's Season-All salt; 1/2 cup melted butter (or margarine); 1 1/2-2 cups colby cheese (I love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (I love cheese-but in this case, more is not necessarily better); 1 (10 1/2 ounce) can cream of chicken soup (sometimes I substitute cream of mushroom or cream of celery soups)

Cracker Barrel Potato Casserole/Hash Browns Casserole - Copycat was pinched from <a href="http://www.food.com/recipe/cracker-barrel-potato-casserole-hash-browns-casserole-copycat-280223" target="_blank">www.food.com.</a>

"I love Cracker Barrels hash brown potatoes/potato casserole so I thought I would share this recipe I found on copykat.com...."

INGREDIENTS

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1 (2 lb) bag frozen southern style hash brown potatoes

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1/2 cup onion, chopped fine

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Aunt Jane's Krazy Mixed Up Salt, to taste (avail. at JanesKrazy.com) or mccormick's Season-All salt

•

1/2 cup melted butter (or margarine)

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1 1/2-2 cups colby cheese (I love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (I love cheese-but in this case, more is not necessarily better)

•

1 (10 1/2 ounce) can cream of chicken soup (sometimes I substitute cream of mushroom or cream of celery soups)

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