"PREP TIME: 20 mins | COOK TIME: 50 mins | TOTAL TIME: 1 hr & 10 mins | YIELD: 8 My heart will always belong to this juicy, flavorful Cracker..."
INGREDIENTS
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Meatloaf:
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1 1/2 pounds (24 oz) 80/20 ground beef
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3 large eggs, beaten
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1 c. crushed Ritz crackers, about 1 1/2 sleeves
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1 small yellow onion, finely diced
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1/2 green bell pepper, finely diced (you can use red too)
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3 c. fresh shredded cheddar cheese
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1 tsp ground oregano
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1 tsp ground thyme
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1 tsp garlic powder
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2 tbsp fresh parsley, finely chopped
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1/2 c. whole milk
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1 tbsp Worcestershire sauce
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1/2 tsp salt
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1/8 tsp ground black pepper
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Topping:
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1/2 c. ketchup
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1/2 c. light brown sugar, packed
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1 tsp yellow mustard
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1 tsp apple cider vinegar