Cracker Barrel Hashbrown Casserole (P)
INGREDIENTS
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Ingredients
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32 oz frozen shredded hash browns
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1/2 cup melted butter (unsalted)
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1 (10 1/4 ounce) can of cream of chicken soup
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1 pint of sour cream
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1/2 cup onion finely chopped
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2 cups grated colby jack cheese
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1/4 teaspoon pepper
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1/4 teaspoon salt
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