"Crack Croissant Breakfast Casserole - Bacon, buttery croissants, cheddar cheese, eggs, half-and-half, and ranch seasoning mix...."
INGREDIENTS
•
3 (5-inch) large croissants
•
1 lb bacon
•
1½ cups shredded sharp cheddar cheese
•
6 large eggs
•
1 cup half-and-half
•
2 Tbsp package Ranch dressing mix