"The most addictive chicken dinner bake......"
INGREDIENTS
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1 16 oz pkg spaghetti
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2 (10.75 oz.) cans cream of chicken soup
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2 (8 oz.) pkgs velveeta cheese, cubed
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1 c. chicken broth
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1 (1.5 oz) pkg dry ranch mix
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3 c. cooked, shredded or cubed chicken
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1/3 c. bacon bits
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2 c. sharp cheddar cheese. grated
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salt & pepper to taste
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