"I made this with imitation crab meat, and I still loved this. This would be good as a tuna melt too. I didn't have Old Bay Seasoning mix so I found..."
INGREDIENTS
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8 ounces lump crabmeat (picked over for shells)
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1/4 cup mayonnaise
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2 teaspoons fresh chives, minced
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2 teaspoons lemon zest, finely grated
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3/4 teaspoon Old Bay Seasoning
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1/2 teaspoon hot sauce