Crab Rangoon

Crab Rangoon was pinched from <a href="http://www.kraftrecipes.com/recipes/crab-rangoon-92001.aspx" target="_blank">www.kraftrecipes.com.</a>
INGREDIENTS
1tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
1can (6 oz.) crabmeat, drained, flaked
30 won ton wrappers
1-1/2cups oil
1/3cup KRAFT Sweet 'N Sour Sauce
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