Crab Meat Casserole

Name: Crab Meat Casserole
Yield: 8
Ingredients: 2 (8-oz.) Cans Crab Meat; 1 cup Milk; 1 cup Mayonnaise; 1 cup Herbed Season Stuffing; 1 Tbsp Dried Onion; 1 Tbsp Parsley

Crab Meat Casserole was pinched from <a href="http://easy.betterrecipes.com/crab-meat-casserole.html" target="_blank">easy.betterrecipes.com.</a>

"You don't normally use fish to bake casseroles, but we adore this recipe. The crab meat is combined with the right seasonings for an excellent taste...."

INGREDIENTS

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2 (8-oz.) Cans Crab Meat

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1 cup Milk

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1 cup Mayonnaise

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1 cup Herbed Season Stuffing

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1 Tbsp Dried Onion

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1 Tbsp Parsley

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