"These crab fritters come with a light and tasty lemon yogurt dipping sauce. Perfect if you are looking for seafood appetizer recipes...."
INGREDIENTS
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8 ounces grouper (cooked and flaked)
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1 egg white
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2 ounces cream
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8 ounces crab meat
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2 tablespoons chives
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8 ounces bread crumbs
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Oil for the frying
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Salt and pepper
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2 teaspoons lemon rind (grated )
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4 ounces yogurt (plain)
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4 ounces mayonnaise
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Juice of a lemon
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Salt and pepper to taste