Crab Dip
INGREDIENTS
•
1/2 lb. cooked flaked Crab
•
1 8 oz. pkg. softened Cream Cheese
•
1 1/2 Tbl. Lemon Juice
•
1/4 cup Sour Cream
•
1/8 tsp. Cayenne
•
1/4 tsp. dry Dill Weed
•
1/4 cup minced Scallion
•
1/4 cup minced Green Pepper
•
1 Tbl. Milk
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