Crab Brunch Casserole Recipe

Name: Crab Brunch Casserole Recipe
Ingredients: 2 eggs, beaten; 2 cups milk; 2 cups seasoned croutons; 8 ounces shredded Cheddar cheese; 1 tablespoon dried minced onion; 1 tablespoon dried parsley; 1 pound fresh crabmeat; salt and pepper to taste; 1/4 cup grated Parmesan cheese

"A delicious casserole - elegant enough for a Sunday brunch!..."

INGREDIENTS

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2 eggs, beaten

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2 cups milk

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2 cups seasoned croutons

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8 ounces shredded Cheddar cheese

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1 tablespoon dried minced onion

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1 tablespoon dried parsley

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1 pound fresh crabmeat

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salt and pepper to taste

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1/4 cup grated Parmesan cheese

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