Crab Artichoke Stuffed Mushrooms

Name: Crab Artichoke Stuffed Mushrooms
Prep time: 15 min
Yield: 8
Ingredients: 20 button mushrooms, cleaned and stems removed; 8 oz. cream cheese, softened; 1 c. shredded Monterey Jack, divided; 1/2 c. freshly grated Parmesan; 1 14-oz. can artichoke hearts, drained and finely chopped; 2 cloves garlic, minced; 12 oz. lump crab meat; 2 green onions, sliced; 2 tsp. Worcestershire sauce; kosher salt; Freshly ground black pepper; Chopped parsley, for garnish

Crab Artichoke Stuffed Mushrooms was pinched from <a href="https://www.delish.com/cooking/recipe-ideas/recipes/a56735/crab-artichoke-stuffed-mushrooms-recipe/" target="_blank" rel="noopener">www.delish.com.</a>

"These Crab Artichoke Stuffed Mushrooms from Delish.com are the perfect party appetizers...."

INGREDIENTS

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20 button mushrooms, cleaned and stems removed

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8 oz. cream cheese, softened

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1 c. shredded Monterey Jack, divided

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1/2 c. freshly grated Parmesan

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1 14-oz. can artichoke hearts, drained and finely chopped

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2 cloves garlic, minced

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12 oz. lump crab meat

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2 green onions, sliced

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2 tsp. Worcestershire sauce

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kosher salt

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Freshly ground black pepper

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Chopped parsley, for garnish

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