Crab and Chive Puffs: The Flaky, Creamy Appetizer Your Party Needs!

Name: Crab and Chive Puffs: The Flaky, Creamy Appetizer Your Party Needs!
Ingredients: 2 sheets (17.3 oz. box) frozen puff pastry (thawed in refrigerator over night); 4 oz. cream cheese (room temperature); 1/2 cup mayonnaise; 1/4 cup fresh chopped chives (more for garnish); 1 tbsp. fresh lemon juice; 1/2 tsp kosher salt; 1/4 tsp finely ground black pepper; 1 lbs. lump crab meat

"Make your next gathering special with these flavorful crab chive puffs. Quick, easy, and always a crowd-pleaser...."

INGREDIENTS

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2 sheets (17.3 oz. box) frozen puff pastry (thawed in refrigerator over night)

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4 oz. cream cheese (room temperature)

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1/2 cup mayonnaise

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1/4 cup fresh chopped chives (more for garnish)

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1 tbsp. fresh lemon juice

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1/2 tsp kosher salt

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1/4 tsp finely ground black pepper

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1 lbs. lump crab meat

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