Cowboy Lasagna
"Get this all-star, easy-to-follow Cowboy Lasagna recipe from Trisha Yearwood..."
INGREDIENTS
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2 tablespoons olive oil
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1 pound lean ground beef chuck
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1 pound sage-flavored sausage, in bulk or removed from casing
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1 pound sliced pepperoni
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One 16-ounce can diced fire-roasted tomatoes
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One 12-ounce can tomato paste
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1 tablespoon dried oregano
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Pinch salt
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Pinch freshly ground black pepper
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2 garlic cloves, minced
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1 medium onion, finely chopped
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16 ounces lasagna noodles
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16 ounces ricotta cheese
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16 ounces mozzarella cheese, shredded
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1 cup grated Parmesan
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