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INGREDIENTS
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1 (15.5 ounce) can black beans, drained
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1 (15.5 ounce) can black-eyed peas, drained
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1 (14.5 ounce) can diced tomatoes, drained
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2 cups frozen corn kernels, thawed
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1/2 medium onion, chopped
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1/4 green bell pepper, finely chopped
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1/2 cup chopped pickled jalapeno peppers
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1/2 teaspoon garlic salt
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1 cup Italian salad dressing
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3/4 cup chopped cilantro
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