Cowboy Casserole

Name: Cowboy Casserole
Ingredients: adapted from a recipe at Taste of Home; 1 1/2 pounds ground beef (I used 80/20); 1 medium onion, chopped; 3 cloves garlic, chopped; 1 can (15.25oz) whole kernel corn, drained; 1 can condensed cream of mushroom soup; 2 cups cheddar cheese, shredded; 1/2 cup milk; 4 tablespoons sour cream; 1 bag (30 oz) frozen tater tots (I used Ore-Ida Crispy Crowns)

Cowboy Casserole was pinched from <a href="http://thecuttingedgeofordinary.blogspot.com/2010/09/cowboy-casserole-looks-like-dog-food.html" target="_blank">thecuttingedgeofordinary.blogspot.com.</a>

INGREDIENTS

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adapted from a recipe at Taste of Home

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1 1/2 pounds ground beef (I used 80/20)

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1 medium onion, chopped

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3 cloves garlic, chopped

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1 can (15.25oz) whole kernel corn, drained

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1 can condensed cream of mushroom soup

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2 cups cheddar cheese, shredded

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1/2 cup milk

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4 tablespoons sour cream

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1 bag (30 oz) frozen tater tots (I used Ore-Ida Crispy Crowns)

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