Country-Style Steak
""Mmmm...mmm... This is the recipe that my momma passed down to me. Born and raised in the South, and my momma was raised on a farm, so my family knows a lot about southern cookin'. With this recipe, don't be shy to add other spices to it. This goes great with mashed potatoes, green beans and sweet tea. You can use the gravy from the steak for the mashed potatoes. "..."
INGREDIENTS
•
1 cup all-purpose flour
•
1 teaspoon cracked black pepper
•
1 teaspoon seasoned salt
•
1/4 teaspoon garlic powder (optional)
•
1 pound beef cube steaks
•
1/2 cup olive oil
•
2 cups beef broth
ADVERTISEMENT