Country Pork Chop Supper Recipe

Name: Country Pork Chop Supper Recipe
Yield: 6
Ingredients: Ingredients; 6 boneless pork loin chops (1/2 inch thick and 4 ounces each); 2 jars (12 ounces each) pork gravy; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 2 tablespoons ketchup; 1 tablespoon minced chives; 1 teaspoon pepper; 1 teaspoon reduced-sodium soy sauce; 1/2 teaspoon seasoned salt; 3 medium potatoes, peeled and quartered; 1 package (16 ounces) frozen mixed vegetables

Country Pork Chop Supper Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Country-Pork-Chop-Supper" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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6 boneless pork loin chops (1/2 inch thick and 4 ounces each)

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2 jars (12 ounces each) pork gravy

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1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted

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2 tablespoons ketchup

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1 tablespoon minced chives

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1 teaspoon pepper

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1 teaspoon reduced-sodium soy sauce

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1/2 teaspoon seasoned salt

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3 medium potatoes, peeled and quartered

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1 package (16 ounces) frozen mixed vegetables

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