Country Ham And Cheese Biscuit Bread

Name: Country Ham And Cheese Biscuit Bread
Yield: 1
Ingredients: 6 ounces country ham; 1 tablespoon unsalted butter; 4 ounces cheddar cheese; 3 1/2 cups self-rising soft-wheat flour (such as White Lily); 1/2 cup unsalted butter; 1 cup buttermilk; 1 tablespoon unsalted butter

Country Ham And Cheese Biscuit Bread was pinched from <a href="http://www.foodrepublic.com/2012/11/01/country-ham-and-cheese-biscuit-bread" target="_blank">www.foodrepublic.com.</a>

"Imagine a biscuit already loaded with gooey cheese and salty country ham, and you get this all-in-one Country Ham and Cheese Biscuit Bread. Layering the dough in a loaf pan lets you get all that Southern goodness in every bite...."

INGREDIENTS

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6 ounces country ham

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1 tablespoon unsalted butter

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4 ounces cheddar cheese

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3 1/2 cups self-rising soft-wheat flour (such as White Lily)

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1/2 cup unsalted butter

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1 cup buttermilk

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1 tablespoon unsalted butter

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