Country Chicken with Couscous

Name: Country Chicken with Couscous
Ingredients: 2 tbsp. olive or vegetable oil see savings; 5 to 6 pounds chicken parts see savings; 3 1/2 cups Prego® Traditional Italian Sauce OR Prego® Roasted Garlic and Herb Italian Sauce see savings; 1/2 cup Marsala wine see savings; 4 sliced mushrooms (about 12 ounces) see savings; 1 large onion, chopped (about 1 cup) see savings; 1/2 cup chopped fresh parsley see savings; 2 cans (2.25 ounces each) sliced pitted ripe olives, drained see savings; 1/4 cup drained capers see savings; 8 cups hot cooked couscous see savings

Country Chicken with Couscous was pinched from <a href="http://www.recipe.com/country-chicken-with-couscous/" target="_blank">www.recipe.com.</a>

"Bone-in chicken, Italian sauce, olives, capers and a little wine make this dish both country-style and really tasty! Plus, it's made in just one saucepot, so clean up is a breeze...."

INGREDIENTS

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2 tbsp. olive or vegetable oil see savings

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5 to 6 pounds chicken parts see savings

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3 1/2 cups Prego® Traditional Italian Sauce OR Prego® Roasted Garlic and Herb Italian Sauce see savings

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1/2 cup Marsala wine see savings

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4 sliced mushrooms (about 12 ounces) see savings

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1 large onion, chopped (about 1 cup) see savings

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1/2 cup chopped fresh parsley see savings

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2 cans (2.25 ounces each) sliced pitted ripe olives, drained see savings

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1/4 cup drained capers see savings

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8 cups hot cooked couscous see savings

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