INGREDIENTS
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1 pound lean ground beef
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1 green pepper, chopped
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1 onion, chopped
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3 cups uncooked wide egg noodles (5-ounces)
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2 1/2 cups water
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1 (26-ounce) jar spaghetti sauce
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1/2 teaspoon Italian seasoning
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1 teaspoon granulated garlic
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