INGREDIENTS
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For the Brownies:
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3/4 Cup Unsalted Butter (1 1/2 Sticks), melted
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2 Eggs
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1 Cup Granulated Sugar
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2/3 Cup Light Brown Sugar, Tightly Packed
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2 Tablespoons Milk
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2 Teaspoons Vanilla Extract
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3/4 cup Un-Sweetened Natural Cocoa Powder
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3/4 cup all-purpose flour
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For the topping:
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1 1/2 Cups Semi Sweet Chocolate Chips
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1/2 Cup Heavy Cream
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1 Cup M&M Minis