INGREDIENTS
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Cook time: 1 Hr 15 Min Serves: 9
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filling:
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3/4lb. chuck steak, lean
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1 medium onion, chopped
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1 medium carrot, chopped
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2 large potatoes
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2 Tbsp water or stock
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salt & pepper
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short pastry:
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12oz. plain or self-raising flour (12 heaped tablespoons)
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pinch salt
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6oz. margarine
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3 Tbsp water
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beaten egg or milk to glaze