INGREDIENTS
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Prep Time: 10 minutes
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Cook Time: 25 minutes
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Yield: serves many
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Ingredients:
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1 egg
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1/2 cup vegetable oil
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1 cup cider vinegar
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2 teaspoons coarse salt*
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2 teaspoons poultry seasoning
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1/4 teaspoon freshly-ground pepper
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Poultry pieces (half chicken, whole chicken, whole chicken legs,
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chicken thighs, and/or chicken breasts)
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* Adjust the quantity of salt to meet individual health needs and taste.
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I use less salt than called for in the recipe. Barbecued chicken basted frequently during
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cooking will be saltier than chicken that has been lightly basted.