"Guests will enjoy dipping bite-sized bagel chunks into this creamy dip that's made with sour cream, chopped corned beef and a little horseradish. "I've taken this appetizer to many potlucks over the years, and it's always a hit," says Shari Stensrud of Cambridge, Minnesota...."
INGREDIENTS
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3/4 cup mayonnaise
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3/4 cup sour cream
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2 packages (2 ounces each) thinly sliced deli corned beef, chopped
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1/4 cup chopped onion
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1 tablespoon minced fresh parsley
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1/2 teaspoon seasoned salt
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1 to 2 teaspoons prepared horseradish, optional
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3 to 4 bagels, cut into bite-size pieces