Corned Beef & Cabbage

Name: Corned Beef & Cabbage
Ingredients: 4 to 5 lb. corned beef brisket; 1 (12 oz.) beer {anything except stout or porter}; 1 head green cabbage, cut into 6 to 8 wedges; 4 carrots, peeled and cut in large chunks {optional}

Corned Beef & Cabbage was pinched from <a href="http://www.thekitchenismyplayground.com/2015/03/corned-beef-cabbage-recipe.html?utm_source=feedburner" target="_blank">www.thekitchenismyplayground.com.</a>

INGREDIENTS

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4 to 5 lb. corned beef brisket

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1 (12 oz.) beer {anything except stout or porter}

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1 head green cabbage, cut into 6 to 8 wedges

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4 carrots, peeled and cut in large chunks {optional}

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