INGREDIENTS
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1/2 cup McArthur milk, divided
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1/2 cup heavy cream
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2 Tbl Land O’ Lakes butter, unsalted
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1 1/2 Tbl Domino sugar
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2 Tbl Gold Medal flour
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1 tsp salt
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4-5 cups corn kernels, fresh or frozen (thawed) – well drained
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2 large eggs
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1/4-1/2 cup shredded cheese (optional)
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If you want to make this a full-blown dinner casserole you can add in cooked chicken, turkey, pork or ham!”
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