Corn, Black Bean and Shrimp Chowder
"Dig into a soul-warming, hearty and flavorful bowl of Corn, Black Bean and Shrimp Chowder tonight! Here, silky corn shares the spotlight with hearty GOYA® Low Sodium Black Beans to make a chowder with a smoother-than-velvet consistency and just the right amount of texture. Once the beans and corn are warmed through, fresh shrimp are added straight to the simmering broth, poaching gently in the liquid and releasing their fresh seafood flavor. The result: A chowder that’s uncommonly easy to prepare and uniquely de..."
INGREDIENTS
•
1½
tbsp.
•
1
•
⅓
cup
•
2
packets
•
1
•
2
cans (15.25 oz. each)
•
1
can
(15.5 oz.)
•
1
jar
(6.5 oz.)
•
¾
cup
•
¼
cup
•
1
lb.
•
C
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