Corn and Cotija Guacamole (aka Esquites Guacamole) Recipe
"A recipe for Corn and Cotija Guacamole (aka Esquites Guacamole) : A guacamole inspired by esquites, aka Mexican corn salad, with charred or grilled corn and crumbled cotija...."
INGREDIENTS
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1 tablespoon butter
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1 cup corn (~2 ears)
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2 large avocados, mashed
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1/4 cup cotija (or feta), crumbled
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2 tablespoons lime juice (~1 lime)
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1 jalapeno pepper, finely diced
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1/4 cup onion, finely diced
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1 tablespoon cilantro, chopped
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salt and pepper to taste
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