Corn and Bacon Chowder

Name: Corn and Bacon Chowder
Prep time: 2 min
Cook time: 14 min
Yield: 6
Ingredients: 2 bacon slices; 1/2 cup refrigerated prechopped celery, onion, and bell pepper mix; 2 (16-ounce) packages frozen baby gold and white corn, thawed and divided; 2 cups 1% low-fat milk, divided; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 3/4 cup (3 ounces) reduced-fat shredded extra-sharp cheddar cheese (such as Cracker Barrel); Freshly ground black pepper (optional)

Corn and Bacon Chowder was pinched from <a href="http://www.myrecipes.com/recipe/corn-bacon-chowder-10000001895917/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 bacon slices

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1/2 cup refrigerated prechopped celery, onion, and bell pepper mix

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2 (16-ounce) packages frozen baby gold and white corn, thawed and divided

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2 cups 1% low-fat milk, divided

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1/2 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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3/4 cup (3 ounces) reduced-fat shredded extra-sharp cheddar cheese (such as Cracker Barrel)

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Freshly ground black pepper (optional)

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