Copycat Starbucks Pumpkin Bread

Name: Copycat Starbucks Pumpkin Bread
Ingredients: 1 can (15 ounces) solid-pack pumpkin; 4 large eggs; 3/4 cup canola oil; 2/3 cup water; 2 cups sugar; 1 cup honey; 1-1/2 teaspoons vanilla extract; 3-1/2 cups all-purpose flour; 2 teaspoons baking soda; 1-1/2 teaspoons salt; 1-1/2 teaspoons ground cinnamon; 1 teaspoon ground nutmeg; 1/2 teaspoon ground cloves; 1/2 teaspoon ground ginger; 1/2 cup salted pumpkin seeds or pepitas

"Skip the line and bake Starbucks pumpkin bread in your own kitchen. This copycat recipe may be even better than the original! —Taste of Home Test Kitchen..."

INGREDIENTS

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1 can (15 ounces) solid-pack pumpkin

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4 large eggs

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3/4 cup canola oil

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2/3 cup water

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2 cups sugar

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1 cup honey

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1-1/2 teaspoons vanilla extract

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3-1/2 cups all-purpose flour

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2 teaspoons baking soda

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1-1/2 teaspoons salt

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1-1/2 teaspoons ground cinnamon

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1 teaspoon ground nutmeg

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1/2 teaspoon ground cloves

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1/2 teaspoon ground ginger

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1/2 cup salted pumpkin seeds or pepitas

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