INGREDIENTS
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1 tablespoon butter
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1/2 onion, chopped
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1/4 cup melted butter
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1/4 cup flour
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2 cups milk
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2 cups chicken stock
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1 1/2 cups coarsely chopped broccoli florets
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1 cup matchstick-cut carrots
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1 stalk celery, thinly sliced
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2 1/2 cups shredded sharp Cheddar cheese
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salt and ground black pepper to taste
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